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Calories 361; Total Fat 20g; Carbohydrates 5g
A quick spin in the food processor turns fresh cucumbers, onions, cilantro, and chiles into a vibrant and antioxidant-rich sauce for seasoned mahi-mahi steaks. Garnished with sunny cherry tomatoes (another great source of cancer-fighting compounds), this dish is as gorgeous as it is delicious.
Go to the healthy recipe on epicurious.com
Photograph By: Lisa Hubbard
Nutritional Information
Amounts per serving plus the % Daily Value (DV) based on a 2,000 calorie diet:
- 361 Calories (18%)
- 20g Total fat (31%)
- 3g Saturated Fat (15%)
- 151mg Cholesterol (50%)
- 188mg Sodium (8%)
- 5g Carbohydrate (2%)
- 1g Fiber (5%)
- 39g Protein (78%)
See the full nutritional analysis from NutritionData.com
